<?xml-stylesheet type="text/xsl" href="https://emersonexchange365.com/cfs-file/__key/system/syndication/rss.xsl" media="screen"?><rss version="2.0" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:slash="http://purl.org/rss/1.0/modules/slash/" xmlns:wfw="http://wellformedweb.org/CommentAPI/"><channel><title>Vodka Distillery Flow Verification and Calibration</title><link>/community-hubs/measurement-instrumentation/b/flow_weblog/posts/vodka-distillery-flow-verification-and-calibration-1061786114</link><description>It’s always good to come across a story how automation technology improves the food and beverages we consume—especially in my personal opinion, the adult beverages. In a ProFood article, Passing the Test , Absolut Vodka shares their story of using diagnostics</description><dc:language>en-US</dc:language><generator>Telligent Community 13</generator></channel></rss>